August 12, 2017
10:00 AM to 1:00 PM
Cooking Class – Ethnic Foods – Abacela Winery – Sat Aug 12 at 10:00AM
Learn how to make traditional ethnic foods from Chef Tina Hamilton (Curry, Thai, Goulash, BBQ, Sushi, Tagine, etc) and how to pair them with Abacela wines. $40/per person. Please call (541) 679-6642, ext 2 or email firstname.lastname@example.org to secure your spot. Attendance is limited to 12 students.
Courtesy of Mary Gilbert, Roseburg Properties Group